Stories by Keri Szejda

Andrew Maynard is the Director of the Risk Innovation Lab and professor in the School for the Future of Innovation in Society at Arizona State University. He is currently co-chair of the World Economic Forum Global Agenda Council on Nanotechnology, and on the Board of Trustees of ILSI North America. Andrew is the recipient of the 2015 Society of Toxicology Public Communication Award. subscribe to Andrew Maynard's feed

Posted on: Jun 17, 2017, Source: The Conversation

A study has found that nearly 9 out of 10 baby food grape juice samples had detectable levels of lead in them.